Suzumo SSG-GTO Sushi Chef with heater

Suketto Sushi Chef with Heater SSG-GTO

Price on request
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Suzumo SSG-GTO Sushi Chef with heater
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Suketto Sushi Chef with Heater SSG-GTO

Price on request

A chest-style nigiri and onigiri robot with a built-in heater, finished in a wood-grain tone that looks just like a traditional sushi rice container. Swap the forming mold and it switches from sushi rice to warm triangle onigiri. It suits sushi bars, conveyor restaurants and takeaway.

Key features

  • Adjustable heater (10–80 °C) serves warm rice that tastes handmade
  • Sushi up to 1,800 pcs/hr · Onigiri up to 750 pcs/hr
  • Insulated body and lid hold temperature for 4+ hours
  • 10 forming settings; adjustable speed and portion size
  • Half-opening lid helps keep rice from drying out
  • Lightweight at approx. 13 kg for easy moving

Specifications

Model SSG-GTO
Capacity Sushi max. 1,800 pcs/hr (20 g) · Onigiri max. 750 pcs/hr (100 g)
Amount of rice Sushi approx. 16–25 g · Onigiri approx. 50–100 g
Onigiri shape Triangle 65 mm / 70 mm
Hopper capacity Approx. 6.5 kg
Heater temperature 10 – 80 °C (adjustable)
Thermal retention More than 4 hours
Power AC 100 V, 50/60 Hz, single phase (Japan model)
Power consumption 150 W operating · 65 W standby
Dimensions Ø 445 mm (incl. lid) × 390 mm H (excl. stand)
Machine weight Approx. 13 kg

Forming molds

  • Includes one forming mold of your choice: SSG-SUS (nigiri shape) or SSG-OMU (triangle onigiri)
  • Want both nigiri and onigiri? Add the second mold to your order.

Tell us which mold you need and we'll include it in your quotation.

Japan 100 V model: Philippine outlets supply 220 V, so this machine needs a 220 V → 100 V step-down transformer. Recommended rating: at least 200 W (the machine is rated 150 W; the transformer is sized with a 20% safety margin). Ask us about a matching transformer when you request your quote.

Made to order. Contact us for pricing, lead time and volume discounts. Backed by our 1-year warranty.

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