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Suketto Sushi Chef with Heater SSG-GTO
Price on request
A chest-style nigiri and onigiri robot with a built-in heater, finished in a wood-grain tone that looks just like a traditional sushi rice container. Swap the forming mold and it switches from sushi rice to warm triangle onigiri. It suits sushi bars, conveyor restaurants and takeaway.
Key features
- Adjustable heater (10–80 °C) serves warm rice that tastes handmade
- Sushi up to 1,800 pcs/hr · Onigiri up to 750 pcs/hr
- Insulated body and lid hold temperature for 4+ hours
- 10 forming settings; adjustable speed and portion size
- Half-opening lid helps keep rice from drying out
- Lightweight at approx. 13 kg for easy moving
Specifications
| Model | SSG-GTO |
|---|---|
| Capacity | Sushi max. 1,800 pcs/hr (20 g) · Onigiri max. 750 pcs/hr (100 g) |
| Amount of rice | Sushi approx. 16–25 g · Onigiri approx. 50–100 g |
| Onigiri shape | Triangle 65 mm / 70 mm |
| Hopper capacity | Approx. 6.5 kg |
| Heater temperature | 10 – 80 °C (adjustable) |
| Thermal retention | More than 4 hours |
| Power | AC 100 V, 50/60 Hz, single phase (Japan model) |
| Power consumption | 150 W operating · 65 W standby |
| Dimensions | Ø 445 mm (incl. lid) × 390 mm H (excl. stand) |
| Machine weight | Approx. 13 kg |
Forming molds
- Includes one forming mold of your choice: SSG-SUS (nigiri shape) or SSG-OMU (triangle onigiri)
- Want both nigiri and onigiri? Add the second mold to your order.
Tell us which mold you need and we'll include it in your quotation.
Japan 100 V model: Philippine outlets supply 220 V, so this machine needs a 220 V → 100 V step-down transformer. Recommended rating: at least 200 W (the machine is rated 150 W; the transformer is sized with a 20% safety margin). Ask us about a matching transformer when you request your quote.
Made to order. Contact us for pricing, lead time and volume discounts. Backed by our 1-year warranty.