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Roll Sushi Machine SVR-BXA-ET
Price on request
The best choice for rice-outside rolls (uramaki) such as California and Philadelphia rolls. It spreads the rice, you add nori and fillings, and it rolls perfectly formed sushi automatically — so anyone can roll like an experienced chef, at 250–350 rolls per hour.
How it works
- Machine spreads sushi rice onto the forming sheet
- Place the nori on the rice
- Add your fillings
- Press start — it rolls up automatically into a neat, firm roll
Key features
- 6 roll types can be memorized (22–70 mm diameter)
- Adjustable rice length, thickness and density
- Re-roll function for tighter rolls
- LCD touch panel in 7 languages
- Meets UL/NSF standards; easy to operate and clean
Specifications
| Model | SVR-BXA-ET |
|---|---|
| Capacity | Approx. 250–350 rolls/hr* |
| Roll size | 22 – 70 mm diameter |
| Hopper capacity | Max. 8.5 kg cooked rice |
| Power | AC 100–240 V, 50/60 Hz, single phase · 160 W |
| Dimensions | 408 W × 580 D × 641 H mm |
| Machine weight | 41 kg |
*Production capacity varies with operator speed.
Made to order. Contact us for pricing, lead time and volume discounts. Backed by our 1-year warranty.